Banana Pulp
Banana Pulp / Puree
| ITC-HSN: | 200799 |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Country Of Origin: | India |
Bananas are among the world's largest crops, following wheat, rice, and corn. Originating in Southeast Asia, they reached the Americas in the 1500s, where Africans cultivated them alongside sugar plantations. Arab traders later introduced them to the Middle East and East Africa. In India, major producers include Tamil Nadu, Maharashtra, Andhra Pradesh, and Karnataka. Unlike seasonal fruits, bananas grow year-round.
We partner with leading banana pulp manufacturers in India, supplying both domestic and international markets. Our pulp is produced using automated processes under strict hygiene standards, ensuring international quality. Made from hand-picked bananas, it retains the fruit’s tropical freshness for a delightful taste. Our focus on quality and customer satisfaction makes us one of India’s most trusted banana pulp suppliers.
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Additional Information
PHYSICAL & CHEMICAL
Refractometric Brix: @ 20 Deg Cel Minimum 20
Acidity: As % Anhydrous Citric Acid 0.40 – 0.70
pH: As Natural Max 4.50
Consistency – Bostwick (20 ± 2°C ): 5.0 – 10.0 (Cm/30sec)
Black Specks / 10 gm: Nil
Brown Specks / 10 gm: NMT 10
MICROBIOLOGICAL
Total Plate Count CFU/ gm: <10
Yeast & Mould Count CFU / ml: <10
Coliform Count cfu / ml: Absent
E.Coli: Absent
ORGANOLEPTIC
Colour: Creamy White
Flavour: Typical of ripe Banana without any off flavour
Taste: Characteristic ripe banana taste.
Appearance: Uniform, homogeneous smooth, free from fibres and any foreign and Extraneous matter.
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