Pink Guava Pulp
Pink Guava Pulp / Puree
ITC-HSN: | 200799 |
Minimum Order Quantity: | 1 |
Accept Small Orders | Yes |
Country Of Origin: | India |
Pink Guava Pulp
Pink guava pulp is made from premium-quality pink guavas, a tropical fruit known for its distinct taste, fragrance, and vibrant pink hue. Guavas are classified based on their flesh color, with pink guava being sweeter and more aromatic than white guava. Its rich pink color comes from carotenoids, the same natural pigment found in carrots and tomatoes. Originally from South America, pink guava is now widely grown in Asia and South Africa. In India, it is primarily cultivated in Uttar Pradesh, Karnataka, and Maharashtra.
As a trusted manufacturer of pink guava pulp in India, we ensure top-quality production while maintaining commercial sterility without compromising the fruit’s natural freshness. Our superior product quality and consistency have earned us a strong reputation as a reliable supplier in global markets.
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Additional Information
PHYSICAL & CHEMICAL
- Refractometric Brix @ 20 Deg Cel: Minimum 8
- Acidity As % Anhyd. Citric Acid: 0.35 – 0.65
- pH As Natural: 3.60-4.20
- Consistency – Bostwick (20 ± 2°C ): 7.0-12.0 (Cm/30sec)
- Brown Specks / 10 gm: NMT 5
- Black Specks / 10 gm: NIL
MICROBIOLOGICAL
- Total Plate Count cfu/ ml: <10
- Yeast & Mould Count cfu / ml: <10
- Coliform Count cfu / ml: Absent
- E.Coli: Absent
ORGANOLEPTIC
- Colour: Pink
- Flavour & Aroma: Typical of ripe Pink Guava without any off flavor
- Taste: Characteristics of ripe Pink Guava fruit
- Appearance: Homogenous puree & free of any foreign matter
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